The region of Burgundy is known for its excellence in producing Great Chardonnay. The Macconasis wine producing area in southern
Burgundy offers rolling hills with limestone that allow the wines produced there to show full flavors and mineral characteristics.The Fruit of this alluring Chardonnay lays across the wine as it is broadly stroked with melon and crisp fresh acidity, while also balanced by the round flavor of apples that extend to a lively citrus finish.

Try pairing this with shrimp scampi, steamed mussels, oysters, roast chicken, turkey, and is also great with goat cheese salad.