Ty Caton, Upper Bench Merlot, Sonoma Valley, California 2006

This extraordinary Merlot greets the nose with rich aromas of black cherry followed by a lush mouth feel with layers of flavors including blackcurrant, plum, and a touch of chocolate. Combine these flavors with soft and supple tannins, and a long silky smooth finish and you get an unforgettable and voluptuous Merlot.

Varietal :: 83% Merlot, 17% Syrah

Alcohol :: 14.5%

Production :: 434 casesÂ